Sometimes considered a candy, and sometimes deemed a cookie, buckeyes are a delicious sweet peanut butter ball coated in a chocolate layer. I still use the 1/2 cup, even when I scale the recipe down! Double Chocolate … Tried sprinkles and could not get them to stick however I HAD had several rum balls by that time:-)so I am going to try again this year! In a large bowl combine confectioners sugar with coconut and condensed milk. Dip the ball in the chocolate about 2/3 of the way up the side of the ball. You’ll use some in the peanut butter ball, and a touch in the chocolate coating. Plus, they are absolutely delicious! Individually wrap balls in saran wrap and transfer balls to a large Ziploc. I made them with coconut rum this year and WOW! fill with cocoa or powdered coffee plus some marshmallows and drop in your milk or coffee You saved Chocolate Rum Balls I to your. 1 2/3 cups creamy peanut butter (not natural/unsweetened), 1/2 cup (1 stick) unsalted butter, softened, 8 ounces chopped semi-sweet chocolate or chocolate chips. They were easy to make I used a small black and decker food processor for the nuts blender for the vanilla wafers and Voila! Double Chocolate No-Bake Oatmeal Energy Balls. Energy balls = legit excuse to eat chocolate at all times of day. Food is my love language, and my kitchen tips and nourishing recipes are my love letter to you! Set aside. Using chunkier wafer crumbs helps too- I think these taste better with coarser crumbs because they add flavor and texture (though I've found that the finer the wafer crumbs the stronger the rum balls...). Store in an airtight container in the refrigerator, separating layers with waxed paper. We recommend eating them within a week, but they also freeze beautifully. Roll again in confectioners' sugar before serving. Refrigerate until firm- about 2 hours. 5-minute Chocolate Balls: Quick and delicious Rum Balls recipe (with or without rum!). Allow any excess chocolate to drip off and then place back onto the baking tray. They are named after the state tree of Ohio, the buckeye tree. … *[b]Note — I do not sift my powdered sugar! This was the worst thing I have ever made and this is the only one star bad review I have ever written. They are fast and easy to make and a real crowd pleaser. For those who don't know, the quickest way to crush the cookies and nuts is in a freezer ziploc with some sort of mallet (or palms of hands). Refrigerate until firm enough to roll, about 1 hour. Can't wait to try these!! I just scoop out 1 cup full and dump it in my bowl. Blend in corn syrup and rum. I like the taste of rum but these came out tasting like rum flavored dough. Save my name, email, and website in this browser for the next time I comment. Print. I was leary when I saw the vanilla wafers as an ingredient because I don't like using processed foods but they got such great reviews and I wanted an easy chocolatey-rummy ball for the Christmas party. Remove the peanut butter balls from the freezer, take a wooden toothpick, and insert it into the middle of one of the balls. Unsalted butter. Add cocoa, coconut, condensed milk, sultanas soaked in rum and vanilla extract. Semi-sweet chocolate for the outside coating. How to Make Chocolate Balls Today we will teach you how to make Chocolate Balls. Melt coconut oil: In a medium saucepan on low heat, melt the coconut oil. It is easy and fun to make. Repeat with the remaining peanut butter balls. With the stores all closed I used Kahlua in 1 recipe and Ameretto in another. very easy. ago. Many outgoing links on Wholefully are affiliate links. (2) Chill the mixture for 0.5-1.0 hour to make it easier to form the balls. Amount is based on available nutrient data. In fact, they look just like the nuts from the buckeye tree! Preparing the Peanut Butter Balls For Dipping. These are AWESOME!!! Congrats! Process biscuits in a food processor until they resemble fine crumbs. Form the dough into 1 inch balls by rolling in your hands, or by using a cookie scoop. Please use the above information as only a small part of what helps you decide what foods are nourishing for you. These tastes similarly to bounty chocolate bars. But here is one Christmas to-do that won’t suck away your entire afternoon—making Buckeye Balls! Cassie is the founder and CEO of Wholefully. See full disclosures ». Melt the chocolate according to the package directions. I also scale the serving size to 37 (or multiples of 37), so I only have to buy one box of wafers (exactly 2 1/2 cups). Let the excess chocolate drip off, as the chocolate will pool a little when you set it down. this link is to an external site that may or may not meet accessibility guidelines. If you don't like rum flavor then this is not the recipe you should be making! Note If you get tired of rolling into small balls, you can make a few of them into small logs, like little candy bars! This is a pretty straightforward Chocolate Peanut Butter Balls recipe, but you need to know a few techniques and tricks to get the best results. Gently toss the chilled balls into melted chocolate using two forks or spoons. Shape into 1 inch balls, and roll in additional confectioners' sugar. Just freeze them flat on a baking sheet. Nutrient information is not available for all ingredients. They turned out GREAT! Not sure what the problem was because all those positive reviewers can't be wrong. There is a full recipe card below. Buckeye Balls Recipe (Peanut Butter and Chocolate Candy), 45+ Thoughtful and Easy DIY Christmas Food Gifts, 130 calorie chocolate peanut butter microwave cake, frosty banana and peanut butter chocolate pie. I like this math. Dust your hands with powdered sugar sprinkle a little on top of the dough balls then start rollin'! I used a double broiler and it works amazing! Mix peanut butter, room temperature butter and vanilla together in a large bowl. I had so many requests to make more I ran out of rum and then started using anything that came to hand - Hazelnuts with Baileys some with frangelico since I ran out of baileys in the middle of a batch Kahlua with macadamias you name it they all tasted great and got raves. With some pretty packaging they make lovely gifts. Remove the peanut butter balls from the freezer, take a wooden toothpick, and insert it into the middle of one of the balls. In a microwave-safe glass bowl, melt the chocolate chips with shortening, removing to … To close the toothpick holes, dip a finger in water, and smooth over the hole. NO MESS...well no STICKY mess lol. I want to give it 10 stars! Personally, I prefer to eat homemade ones since this recipe for Swedish Chocolate Balls is really good, and gives you around 25 servings. of effort. I'm a Certified Holistic Nutritionist, and I've been developing healthy recipes professionally for over 15 years. Oh my goodness!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Congratulations, you’ve just made buckeyes! All rights reserved. You’ll need: You’ll be making your buckeyes in two parts: making the peanut butter balls, and then dipping them in chocolate coating. Okay first of all these are RUM BALLS! Dip the ball in the chocolate about 2/3 of the way up the side of the ball. It’s easy to make a vegan version of Swedish Chocolate Balls. I found this recipe at the last minute and found I didn't have any rum. Shopping and wrapping can take forever. Dip chilled cake balls … Beat cream cheese, confectioners' sugar, almonds and rum mixture until blended. 99 calories; protein 1.2g 2% DV; carbohydrates 12.3g 4% DV; fat 4.8g 7% DV; cholesterol 0mg; sodium 38.3mg 2% DV. Did I mention that everything is mixed in one bowl or even the pot you melt the coconut oil in?! Add in the powdered sugar, one cup at a time, mixing well after each addition. This form collects information we will use to send you updates about promotions, special offers, and news. Shape the mixture into 1-inch balls and place onto a pan lined with wax paper. They do get a little soft at room temperature (especially during a Christmas party with lots of bodies and a fire going), but they are still delicious! Coconut Balls MaeganBiehn chocolate, sweetened condensed milk, confectioner's sugar, vanilla extract and 3 more Coconut balls with Chocolate Icing As receitas lá de casa grated coconut, butter, milk chocolate, vanilla extract, butter and 1 more Shape mixture into 1-in. Hot chocolate work can be tricky for little ones. Add comma separated list of ingredients to exclude from recipe. Delicious and super-easy. Dissolve coffee granules in warm rum. So stick any uneaten buckeyes in the freezer for an easy treat! How to make Malted Milk Balls. This is a great one to add any superfoods, too, because the dark color makes it harder for kids to detect their presence. This coats the balls very easily and effectively. Place in refrigerator until firm. I've had rum balls before but never quite this good. Excellent recipe. At Wholefully, we believe that good nutrition is about much more than just the numbers on the nutrition facts panel. So enjoy making your own Royal Chocolate Balls. I made it four different ways for a big cocktail party I had. Store in an airtight container for several days to develop the flavor. At Wholefully, we believe
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Using an electric mixer, cream together the peanut butter, butter, and vanilla extract until very smooth and fluffy. I just selected nuts that sounded like they would go with whatever was in the mix for that batch then rolled them in either plain powdered sugar or powdered sugar with cocoa powder to tell them apart. Repeat with the remaining peanut butter balls. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. She lives on a small hobby farm in Southern Indiana with her husband, daughter, two dogs, two cats, and 15 chickens. If you purchase a product after clicking an affiliate link, I receive a small percentage of the sale for referring you, at no extra cost to you. Once the chocolate is set, remove the buckeyes from the baking sheet, and store in an airtight container in the fridge. Place the balls on the baking sheet. These super simple, chocolate peanut butter candies are a classic here in the Midwest because they are stupendously easy (and fast) to make. butter, chopped walnuts, semi sweet chocolate, powdered sugar and 3 more M & M Cookies fooddelight.in plain flour, vanilla essence, large egg, m&ms, brown sugar, baking soda and 4 more S’mores Hershey’s Kiss Cookies Recipe BrookeBallard They come out perfect with less mess to clean up! Information is not currently available for this nutrient. (1) Use a food processor to crush everything. In a small bowl soak sultanas in rum for 1 hour or overnight if time permits. Granted it's not really much of a chocolate taste but it's truly great and a wonderful variation. Then just dip each ball about ⅔ of the way into the chocolate. Though I have not yet tried this recipe (I plan to use it this holiday season) I wanted to pass along my hint for forming the rum balls - I use a melon baller. Add as much powdered sugar as it takes for the mixture to form a non-sticky, but solid dough—about the texture of fresh-out-of-a-new-container Play-Doh. Wholefully is a registered trademark of Back to Her Roots, LLC You can unsubscribe at any time. Put about 2/3 cup of powdered sugar into a big ziploc bag and fold the top down so that you can easily drop the balls into it once you've rolled them. You leave just a bit of the peanut butter exposed, so that it looks like a true buckeye nut. Buckeyes are a classic Midwestern candy for a reason—they're a breeze to make, and they taste like peanut butter and chocolate heaven! These little Malted Milk Balls are rather uncomplicated to make. Wholefully/Back to Her Roots, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Merely roll the balls in the container and place them on the dish ready to serve. The cognac is called Navan and it's incredibly smooth going down when you drink it. How to Make No Bake Chocolate Peanut Butter Balls. I make these ALL of the time now they are a staple every year. These Chocolate Coconut balls are no bake dessert or snack recipe made with only 3 ingredients. Store in an airtight container for … Just made these to add to my holiday cookie plate. Microwave chocolate, cream and salt in a large bowl, stirring occasionally until smooth- about 2 minutes. Buckeyes are a traditional midwestern treat. https://www.justapinch.com/recipes/dessert/candy/coconut-balls-2.html Let’s get cooking! While there are many other methods to make energy balls … For stickiness try chilling the mixture in the fridge for a little while before rolling them into balls. A lot of the hubbub that goes along with Christmas can be really time consuming. Using a generous teaspoon of mixture, roll into balls and cover in coconut. Depending on the oil content of your peanut butter, you might need as little as 3 cups of powdered sugar, or as much as 4. Percent Daily Values are based on a 2,000 calorie diet. How to Make Healthy Chocolate Coconut Balls. Line a baking sheet with waxed paper or a silicone baking mat. Or you can use dark chocolate as well. TIP: Use a spoon to drop little wads of rum ball dough onto a sheet of wax paper. Using wet hands, form the dough into 1 1/2” smooth balls. The ingredients are also cheap to buy. Transfer to a bowl. Once frozen, pop them into a zip-top freezer bag or glass food storage container for up to six months. While rolling them into balls if they start to become too sticky, coat the balls in a little more coconut on the outsides and put them back in the freezer, I put them in the freezer on & off numerous times! Slowly add one cup of powdered sugar to the creamy mixture, mixing well each time. A little cocoa powder and a few chocolate chips turn this no-bake oatmeal ball into a real treat. I made them with both white and milk chocolate you can use either of them. Also, they’re dipped in chocolate. Lightly toasting the walnuts (about 12 minutes at 325 degrees) before roughly chopping and adding to the mix adds greater depth of flavor--I think it complements the flavor of the rum and tends to temper what some consider the overwhelming alcohol component. It makes all the rum balls the same size and saves sticky hands. When all the balls are formed, pop the baking sheet in the freezer to set the balls while you make the chocolate coating. Step 2 Melt the semisweet chocolate chips, semisweet chocolate squares, and the shortening in the top half of a double boiler. They’ll store the longest in the refrigerator, but they will do just fine sitting on the table during your celebrations. This is my family recipe for buckeyes, and I know you’re going to love them just as much as we do. Eat them frozen for an icy treat, or let them thaw on the counter for 20-30 minutes before enjoying. Add comma separated list of ingredients to include in recipe. digital book, I share with you everything you need to get started living the Wholefully life—clean eating, green beauty, natural home, self-care, mental health—we cover it all! TIP: use powdered sugar on your hands to help roll the balls - they roll much quicker this way. Can you make Swedish Chocolate Balls vegan? My wife who generally hates hard alcohol will even drink this liquor on the rocks. I got rave reviews! Stir frequently until melted and smooth. Morgans spiced rum and they are tasty. I think even kids as young as 3 could help roll the balls of cooled filling and but moms or dads will need to do the dipping. Once you’ve formed all the peanut butter dough into balls, you stick them in the freezer while you make the chocolate coating. (5) Stow the treats in a sealed contained for 4-7 days and before serving put confectioners sugar in either a ziploc or a tupperware container. Nothing on the website is offered is intended to be a substitute for professional medical, health, or nutritional advice, diagnosis, or treatment. Step 5 – Dip into melted chocolate. They come out much more uniform and it's REALLY easy. Thanks for my new favorite recipe. (4) Although I followed the original recipe my favorite variations were (a) to use Oreos and Captain Morgan's Spiced Rum instead (my guests also agreed this was the best); and (b) I used vanilla wafers and a vanilla cognac made by the House of Grand Marnier. Use a fork to dip the balls into the melted chocolate, and … balls; roll in crushed cookies. When you dip the peanut butter balls in the chocolate make sure to tap off all the excess chocolate you can! The holidays will sparkle brightly when you whip up a batch of these chocolate favorites! Remember, you can always add more powdered sugar, but you can’t take it out. If you aren’t a big chocolate fan, we can’t be friends fear not. Most people won't think twice about serving basic cornbread when is on the table. She's a home cook and wellness junkie with a love of all things healthy living. Dip the peanut butter balls one at a time into the melted chocolate. Roll 3 TBS chilled chocolate mixture into ten 2 " balls. Place the dipped peanut butter chocolate ball onto … Now is not the time to break out the farmstand peanut butter. Just 5 ingredients and 4 easy steps and you will have the most delicious healthy chocolate snack. Buckeyes freeze really well! It should be a little squishy and elastic, but not too soft—it will still hold its shape well when you roll it into balls. I have non-chocolate options for you too! (3) Use a melon baller as suggested to form the balls. YUM! This is exactly the kind of recipe … How to make Chocolate Peanut Butter Balls: Line a cookie sheet with waxed paper and set aside. My husband suggested an easier way to coat them with the powdered sugar: instead of rolling them in it, put the sugar in a ziploc bag and shake. To make the peanut butter balls, you mix together all of the ingredients until they are the texture of fresh Play-Doh. I used a little less than 1/2 a cup of Capt.